One if by Land, Two if by Sea

Table 65
One if by Land, Two if by Sea

A romantic dinner experience at One if by Land, Two if by Sea begins on the way to the restaurant. If the weather permits, stroll the tree­lined, quiet streets around the restaurant’s West Village location. Then once tucked into candlelit Table 65, enjoy the bloom­-laden patio garden nearby. The restaurant is a former carriage house (built in 1767) and features arched windows, brick walls and a bounty of flowers, inside and out.

New Yorkers have for decades applauded the dinner at One if by Land, Two if by Sea. The restaurant offers a prix­ fixe three-­course meal that may feature, on a given night, Spiced Beef Tartare with Ginger, Black Plum and Bonito Aioli to start; a Maine Lobster Bake; and a Chocolate Caramel Budino to round out the romantic evening.